Ready to learn how to make lemon pepper wings? I thought so! How To Make Lemon Pepper Wings In The Oven In addition to wings, I would also recommend trying my crispy drumsticks, crispy chicken thighs, and perfectly juicy baked chicken breast recipes the next time you’re trying to figure out what to make for dinner!Īnd if lemon pepper isn’t your flavor of choice, you might want to try plain air fryer chicken wings instead – or the other chicken wing recipes at the bottom of this post. It’s no secret that chicken recipes are some of the favorites here at WY, and I’m so glad you all love them as much as I do. I have been known to serve wings as a dinner main… but you can also put them out as a spread for gatherings, football games, and any time you need a hearty snack. They turn out perfectly golden brown and crispy, without much effort at all. Once you see how to make lemon pepper wings with my special (but easy!) baking method, you’ll make them this way every time. This oven baked lemon pepper chicken wings recipe is so simple to make! They need just 5 minutes to prep and 3 simple ingredients (including my fave lemon pepper seasoning). What Goes With Baked Lemon Pepper Wings?.How To Make Lemon Pepper Wings In The Oven.With love from our simple kitchen to yours. To reheat your leftovers, just toss them back in the air fryer for 4 minutes at 360☏ and then 5 minutes at 400☏. Make sure that they are in a container with a tightly fitting lid. You can store your cooked chicken in the refrigerator for up to 4 days. If you like this lemon pepper wings recipe, you should make this lemon pepper baked brown rice, too! The lemon gives a tangy flavor and contrast to the pepper. Crisp cucumbers and luscious tomatoes tossed in a bright and creamy lemon poppy seed dressing. Or, this Cucumber Tomato Salad Recipe is a delicious healthy side dish. We serve these with a Chipotle Lime Mayo Dipping Sauce. If you’re wondering what to serve with this entree recipe, you can keep it casual with these Grilled Sweet Potato Fries. Just set the oven to 250 to 300☏ to keep things warm. If you are making a large batch, you can place them on a rack over a cookie sheet in a warm oven while the rest of them finish cooking. Make sure that there is enough air circulation between each piece. To keep these crispy, it’s important that you don’t stack the wings in the air fryer. Follow the remainder of the recipe as it’s written but bake them for 45 minutes at 400☏. You will need to spray each wing with olive oil so that it gets crispy. But, you can make lemon pepper wings in the oven rather than the air fryer if you prefer. I just love the convenience of my air fryer. If you’d prefer to make them boneless and skinless, you can serve them as popcorn chicken rather than wings. Yes, you can make this Lemon Pepper Wings recipe with skinless chicken. This recipe makes enough for 4 pounds of chicken wings, drumettes, and flats.Ĭan I make these air fryer wings with skinless chicken? While it’s tempting to stack them to maximize space, keep the wings on one level with enough space around them to allow air to circulate. When you’re making air fryer wings, how many pieces you can fit in your fryer really depends on the brand you have. Pour the sauce over the wings and use tongs to move the pieces around in the sauce to coat them completely.
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